Dill Pickle Pizza

 Dill Pickle Pizza: 

1 large Pizza Crust (see link below)

Garlic Dill Pickle Pizza Sauce:

1 1/4 cup Alfredo Sauce 

1 tsp minced Garlic 

1 tsp Lemony Dill Seasoning 

1 tsp Onion Powder 

Toppings:

1 cup cooked Chicken or Ham, diced (optional)

4 (ish) Dill Pickles, sliced into thin rounds

2 cups shredded Cheese 

Garnish:

Fresh Dill 

Fresh Chives

Feta or Parmesan Cheese

Bacon (optional)

Prepare the pizza dough as per instructions in the link below.

Preheat the oven to 375ºF. 

Add all sauce ingredients into a bowl and whisk together.

Spread the prepared sauce on top of the pizza crust. Then add pickles as well as chicken or ham. Sprinkle cheese all over the top.

Garnish with fresh dill &/ or Chives, Feta or Parmesan Cheese and Bacon if so desired. 

Bake in the oven for 15-20 minutes or until cheese is melted and lightly browned.

http://countrygal33.blogspot.com/2021/08/pizza-crust.html?m=0

Pizza Crust

 

 Pizza Crust:

1 cup water

1/3 cup oil

1/2 tsp salt

1 1/2 tbsp sugar

1 tbsp yeast

2 cups flour, divided

Pre-heat oven to 350 or 375. Place the first 5 ingredients in a mixing bowl. Stir with a whisk. Add 1 cup flour. Mix well; gradually add remaining flour about 1/4 cup at a time. Place dough in a greased bowl. Cover with a tea towel and let rise until doubled. Put dough onto a lightly greased counter top. Roll or stretch gently with hands into the shape of your pan. Place dough onto a greased 15 " pizza pan or a 11 x 18 cookie sheet. Pre-bake the  crust for about 8 minutes.