Chewy Puffed Wheat Squares:
1/3 cup margarine
1/2 cup corn syrup
1 cup brown sugar
1 tsp honey
1 tsp vanilla
1 1/2 tbsp peanut butter
2 tbsp cocoa
7-8 cups puffed wheat
Melt margarine in a saucepan on medium heat. Add in the next 6 ingredients. Stir just until mixture begins to boil. Remove from heat. Allow to cool slightly before pouring over the puffed wheat in a large bowl. Mix well and press firmly into a greased 9 x 13 pan. Allow to cool before cutting into squares.
This freezes well.
No comments:
Post a Comment