Monday, 12 January 2015

3 Cheese Scrambled Eggs

3 Cheese Scrambled Eggs:

Butter OR Cooking Spray
2 Eggs
2 tbsp Cottage Cheese
2 tbsp Feta Cheese
Salt & Pepper to taste
2 tbsp shredded Marble Cheese


Butter or spray the pan you will be using. Place frying pan onto medium heat. Lightly whisk together eggs, cottage cheese and feta cheese in a small bowl. Pour eggs mixture into warm frying pan. Sprinkle with salt and pepper. Allow mixture to cook for a minute or so before stirring. Repeat until eggs are cooked through. The cottage cheese will make the eggs super moist. Transfer to plate. Sprinkle with shredded cheese.

You may choose to make this recipe with a variety of add ins such as: diced and sauteed mushrooms or onions(make sure to saute separately before adding), diced ham, chopped cooked bacon.   

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