Barbequed Chicken Breasts

Barbequed Chicken Breasts:

-6-8 chicken Breasts

- Seasoning Salt

- Seasoned Pepper

-1/4 cup Sundried Tomato & Oregano Dressing OR Olive Oil

-1/2 cup Bbq Sauce

Place chicken breasts on a casserole dish. Lightly sprinkle with seasoning salt and seasoned pepper. Drizzle with dressing or oil. Cover. Bake @ 350 for 20-30 minutes or just until no longer pink in center.

Remove from casserole dish and drain the juices. Lightly brush both sides of the chicken breasts with your favorite BBQ sauce. Place the chicken breasts on a hot Barbequer; grilling each side for just a few minutes to get a nice BBQ flavor.

Baking your chicken prior to putting it on the Barbequer ensures that it stays nice and juicy and doesn't get dried out or charcoal around the edges.

I like to make extra because leftover chicken breasts sliced up makes a delicious wrap or salad the next day!