Fudgesicles:
1 package (4 serving) instant chocolate pudding
2 cups milk
1/2 cup half and half cream
1/2 cup sugar
1 tsp almond extract (optional)
Beat all ingredients together; mixing well. Pour into molds and freeze. This made 8 fudgesicles in my molds. My daughter Presley said they do not taste like the store bought ones; but they are still awesome tasting! (Words of a teenager)
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