Friday 12 October 2018

Drumstick Cake

Drumstick Cake:

-2 1/4 cups Graham Wafer or Oreo Crumbs
-1/3 cup melted Butter/Margarine
-2 tbsp melted Peanut Butter
-8 oz softened Cream Cheese
- Large tub Cool Whip
-1/2 cup Sugar
-1/2 cup Peanut Butter
-Chocolate Sauce
-Crushed peanuts(optional)

Combine your choice of crumbs with the melted butter/margarine and melted peanut butter. Reserve 1/4 cup of this mixture. Press remaining crumbs into a 9 x 13 pan. 
Mix together the sugar, peanut butter and the cream cheese. Add cool whip. Mix well. Drop by spoonfuls onto the crumb base. Spread out carefully. Sprinkle the reserved crumbs on top as well as crushed peanuts if you choose and drizzle some chocolate sauce on top.  Put into a freezer for several hours before serving.

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