Beef Barley Soup

Beef Barley Soup:

-8 cups water

-2 tbsp beef soup base

-14 oz canned diced tomatoes

-1 cup carrots, sliced

-2 cups potatoes, diced

-1 small onion, diced

-1/2 cup celery, diced

-1/2 cup barley

-1/2 tbsp dried parsley flakes

-1/2 tsp salt

-1/4 tsp pepper

-1 tin tomato soup

-2 cups cooked roast beef cut into bite size pieces

Put all the ingredients except the tomato soup and roast beef into a large pot. Bring to a boil. Reduce heat. Simmer until veggies are soft. Add remaining ingredients. Simmer another 30 minutes.