Black Bottom Cupcakes:
Cupcakes:
2 1/4 cups flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 1/2 cups white sugar
dash salt
6 tbsp cocoa
1 tbsp vinegar
1 1/2 tsp vanilla
3/4 cup oil
1 1/2 cups warm water
2 eggs
Filling:
8 oz cream cheese
1/3 cup icing sugar
1 egg
1/2 cup chocolate chips
For cupcakes: Put dry ingredients in a mixing bowl. Stir together. Add remaining ingredients. Mix together. Fill muffin liners 2/3 full.
Mix filling ingredients and drop a heaping tablespoon into the centre of each batter filled muffin liner.
Bake at 350 for 15-20 minutes.Makes 18-24 cupcakes.
